Raw Bar

Scallo' Wasabi

wasabi marinated scallop and octopus, nori sheets

hokkaido scallops, mango, ponzu vanaigrette

hamachi, ponzu vinaigrette

lightly seared AAA striploin, smokey ponzu, vinaigrette, truffle and herb infused oil

AAA tenderloin, truffle paste, truffle oil, mayo, shallots, japanese sansho, quail egg yolk

ahi tuna, spicy mayo, green onions, sesame seeds, deep fried nori shells

tempura shisho leaves, smoked otoro, uni, truffle paste

kaluga sturgeon caviar paired with tempura shiso leaves

5 slot tray / 10 slot tray, vancouver. bc

120g tray / 250g tray, hokkaido, japan

smoked japanese seabream, shallots, pomegrante, infused herb oil, yuzu, truffle ponzu vinaigrette, sesame seeds

soy marinated ahi crusted with rice cracker bits, ponzu glaze

torched salmon with house sauce topped with jalapeños